i-STEAM 4 Ice Cream (Secondary) Educator Workshop

Location

Classroom 252, Rodney A. Erickson Food Science Building, University Park, PA 16802

Date(s):

Saturday, November 16, 2024 @ 9:00am - 3:00pm

Time:

9:00am - 3:00pm

Duration

6 hours, lunch included

Details

Join us on this one-day educator workshop to explore the science behind ice cream, offering teachers a hands-on experience in understanding the science, math, and technology involved in ice cream production. Participants will not only learn how ice cream is made but also delve into the scientific principles and concepts behind it. The workshop will equip educators with the tools to connect these concepts to the classroom.

Registered participants will receive:

- ACT 48 Credit

- Breakfast & Lunch provided

- Parking pass

Target Audience:

Science Secondary Educators (6th-12th Grade)

Flyer:

Download Flyer

Registration:

Registration is currently closed.